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冷菜系列

  香脆鱼皮
  鱼胶冻
  白玉蜗牛

热菜系列

  鲨鱼皮

香脆鱼皮

 
 

本产品采用传统工艺,经最新的科学配方,选用深海鱼皮为原料精制而成,含有人体所需要的多种微量元素,是酒店、宾馆、家庭最佳的食品,相信它会给您的生活带来健康和幸福,谢谢品尝!
配料:野生鱼皮、盐、味精、调味料
保质期:80天
卫生许可证:浙金东卫食产字[2004]第08-588号
净含量:100克
食用方法:开袋即食,冷藏味更佳
注意事项:如发现漏气变质,请勿食用,到就近商店调换。
组织机构代码证:73604765-3
企业标准:Q/JYF001-2003

SPICY and CRISP FISH-SKIN
Adopted traditional technology and up-to-date scientific match, selected the skin of fish in the deep sea in Hainan as materials, the refined products contain many microelement and is the best food in restaurant, hotel and family .We believe that the products will bring you health and happiness. welcome taste!
Materials: Wild Fish Skin, Salt, Monosodium Glutamate, Seasoning
Fresh Period: 80 days under chill condition
Sanitation License: ZJDWSCZ(2004)No.08-588
Net Content: 100g
Edible methods: Direct eat after open; the taste will be better after refrigeration.
Attentions: Please not eat but to exchange it in handy shop if leak gas.
Org.Code License: 73604765-3
Executive Standard: Q/JYF001-2003

 

 
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